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Ingredients
- 1 cup butter
- 1/3 cup sugar
- 2 tsps. each water/vanilla
- 2 cups flour
- 1 cup chopped pecans
- Confectioners' sugar
Preparation
Step 1
Cream butter and sugar. Add water and vanilla. Mix well. Add flour and pecans. Chill 3-4 hours.
Shape into balls. Bake at 325 degrees for 20 minutes. Cool. Roll in confectioners' sugar.