Bruschetta

By linda1949

Ingredients

• 6 Roma Plum Tomatoes, chopped
• 1/2 cup sundried tomatoes
• 3 cloves minced garlic
• 1/4 cup olive oil
• 2 tablespoons balsamic vinegar
• 1/4 cup fresh basil
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• French Baguette Bread
• 2 cups shredded mozzarella

Preparation

Step 1

Combine all ingredients, except cheese. Refrigerate overnight or for several hours.

Prior to serving, cut Baguette Bread into slices and place under broiler for a minute or two as bread will get crusty.

Place mixture on Baguette Bread and top with shredded cheese. Broil for 1 to 2 minutes.