Red Pepper Dressing

By beach cook

Ingredients

• 1/4 C Mayo
• 2 Green Onions Thinly Sliced
• 2 T Roasted Red Peppers Diced
• 1 T Fresh Lemon Juice
• 1 T Ketchup
• 1 T Sriracha
• 1/4 t Lemon Peel Grated
• Salt & Pepper

Preparation

Step 1

Small Bowl, Mix all Ingredients, S & P to Taste.

Refrigerate Before Using.

Sandwiches, Crab Cakes, etc.