These Garlic Parmesan Potato Stackers Are Going To Change Your Life

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Ingredients

  • Casserole
  • 10 russet potatoes
  • 1 1/4 heavy cream
  • 1 1/2 cup parmesan cheese
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon pepper

Preparation

Step 1

Make A Post!

1. Preheat oven to 375°F/175˚C.

3. In a large bowl, mix the potatoes, heavy cream, parmesan cheese, garlic powder, salt, and pepper, and stir until all the potato chips are coated.

5. Place the potato stacks in the oven for about an hour or until they are fully browned.

6. Allow to cool, then serve with sour cream and enjoy!

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