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Ingredients
- 8 slices country-style bread, 1/2-inch thick
- 8 thin slices ham
- 1 pear, peeled, cored and cut into 1/4-inch slices
- 4 oz cheddar cheese, thinly sliced
Preparation
Step 1
Brush bread with oil and lay oiled side down. Arrange 2 slices of ham on each, then top with pear and cheese slices. top with remaining bread slices, oiled side up.
Grill until golden.