Raspberry Mint Hard Iced Tea

By srumbel

Ingredients

• 4 raspberries + more for garnish
• 4-6 mint leaves + more for garnish
• 1 tsp granulated sugar
• 1 tbsp lemon juice
• 8 oz freshly brewed black tea
• 1 oz whiskey or bourbon
• Ice

Preparation

Step 1

Place 4 raspberries, 4-6 mint leaves, lemon juice & sugar in the bottom of glass & muddle until fully combined.
Add ice ¾ full.
Pour tea over ice, add your shot of whiskey or bourbon & stir.
Garnish with additional berries & mint sprig.