5/5
(1 Votes)
Ingredients
- Brownie:
- 1 3/4 cups all-purpose flour
- 3/4 teaspoon baking powder
- 3/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter
- 4 ounces unsweetened chocolate, chopped
- 1 1/2 cups sugar
- 4 eggs
- 1 teaspoon vanilla
- Cheesecake Batter:
- 6 ounces cream cheese, softened
- 1/3 Cup all-purpose flour
- 1/2 cup sugar
- 1/2 teaspoon vanilla extract
- 2 tablespoons milk
Preparation
Step 1
Heat oven to 350°. Line a 13 x 9 x 2-inch baking pan with nonstick aluminum foil; set aside.
Brownie: In medium-size bowl, blend flour, baking powder and salt.
In large glass bowl, combine butter and chocolate. Microwave on HIGH for 1 minute; stir until smooth. If necessary, continue to microwave in 15-second increments to me chocolate.
Add sugar to chocolate mixture; stir to combine. Add