Quiche from Mionique

By my_cook

Ingredients

• 2 chicken breasts
• 1 large onion chopped
• 2 Tbsp. butter
• 2 Tbsp. flour
• 1/3 to 1/2 cup chicken broth
• 1 egg
• 2 cups cheddar cheese
• 2 cups mozzarella cheese
• 2 baked pie crusts

Preparation

Step 1

Cup up chicken breasts and onion. Season and cook.
Melt 2 Tbsp. butter, add flour slowly to make a roue. Add chicken broth slowly and cook until thick. Add 1 egg and 2 cups cheddar cheese. Mix everything together and put in pie shells. Add mozzarella to the top. Bake at 25 at 350.

2 pie shelll

Wet fork and poke holes before cooking. Cook 10 to 12 minutes until browned.