Small Batch S'more Clusters

By smleonard

Ingredients

• 3 milk chocolate candy bars (1.55 ounces each), broken into pieces
• 3/4 teaspoon shortening
• 1 cup miniature marshmallows
• 4 whole graham crackers, broken into bite-size pieces

Preparation

Step 1

Place chocolate and shortening in a microwave-safe bowl. Microwave, uncovered, at 50% power for 45-60 seconds or until chocolate is melted, stirring once. Stir in marshmallows and graham crackers. Spoon into paper-lined muffin cups (about 1/3 cup each). Refrigerate for 1 hour or until firm.