Jumbalya

By my_cook

Ingredients

• Add ins:
• 1/3 cup chopped celery
• 1/4 cup chopped onion
• 1/4 cup chopped green or red pepper
• 1 14 oz. can stewed tomatoes
• 1 1/2 cup chicken broth
• 2/3 cup rice
• 1 tsp. dry basil or thyme
• 1/2 tsp. garlic salt
• 1/4 tsp. pepper
• 1/4 tsp. hot pepper(2shakes)
• 1 bay leaf
• 2 cups cook chicken or shrimp and spicy sausage.

Preparation

Step 1

Saute celery, onion and pepper in 2 tbsp. butter. Add rest of ingredients and boil in covered pan for 20 minutes.

You can add 2 cups cooked chicken or you can add shrimp and spicy sausage.

Remove bay leaf before serving.