PIGS IN A BLANKET USING PUFF PASTRY

Recommend using Dufour classic puff pastry because it is made with butter rather than shortening.

A snap to prepare.

dufourpastrykitchens.com

Ingredients

Wrap a hot dog with dough, and adhere seam with beaten eggs.
Refrigerate for 20 minutes.
Brush with egg.
Slice into bite-size pieces.
Transfer to a baking sheet, and bake at 400 degrees until golden, about 15 minutes.
Serve with mustard.

See ingredient page