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Ingredients
- 1 box Chocolate Fudge Cake Mix (plus the ingredients needed to prepare the cake)
- 1/2 C butter
- 8 ounces cream cheese, room temperature
- 1 tsp. vanilla
- 2 C powdered sugar
- 1 C semi-sweet chocolate chips
- 1 C coconut
Preparation
Step 1
Preheat oven to 350 degrees; grease a 9x13" pan.
Melt the butter either in the microwave or on the stove.
Mix in the cream cheese, vanilla, and powdered sugar.
Fold in the chocolate chips and coconut; set aside.
Prepare cake mix according to the package directions.
Pour batter into prepared pan.
Spoon dollops of the cream cheese mixture onto the batter leaving a little edge.
Lightly swirl the batter around.
Bake in preheated oven for 40-45 minutes. Allow to cool before slicing.