Guiness Corn beef and cabbage

By á-30075

Ingredients

• 10 Baby red potatoes, quartered
• 1 onion, peeled cut into pieces
• 4 cups of water
• 4 pounds corned beef brisket with spice packet
• 6 ounces of beer (we used an IPA but you can use your favorite beer)
• 1/2 head of cabbage, coarsely chopped

Preparation

Step 1

1. Place onions and potatoes in the bottom of the

2. Pour in water and place brisket on top

3. Pour beer over brisket, It is about a half a can so enjoy the 2nd half as you cook

5. Cook 8 hours on high, 1 hour before serving stir in cabbage pieces and recover crock pot