Orange Cream Cheese Frosting

By á-24734

Ingredients

• 1/4 Cup Butter, softened
• 4 oz. Cream Cheese, softened
• 1 Tbs. Fresh Orange Juice
• 1/2 tsp. Orange Extract
• 3 Cups Powdered Sugar, sifted
• 1/4 tsp. Orange Food Coloring, optional

Preparation

Step 1

In a medium bowl, beat butter and cream cheese at medium speed of electric mixer until creamy. Add orange juice and extract. Gradually add powdered sugar, beating until smooth. Add orange food coloring, if desired, beating to blend.