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Ingredients
- 1 Can whole cranberry sauce
- 2/3 C Concordia Port
- 2 Tbl butter
- 1/2 Tbl Chili Powder
- 1/8 tsp Cayenne Powder
Preparation
Step 1
Combine all in saucepan and heat until smooth. You can add more port or butter to the sauce to make it richer.