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French Chocolate Pie

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French Chocolate Pie 1 Picture

Ingredients

  • 1/2 c. butter
  • 3/4 c. sugar
  • 2 squares Bakers unsweetened chocolate
  • 2 eggs
  • 4 1/2 oz Cool Whip, thawed
  • 9 in pie shell

Details

Adapted from allfoodideas.com

Preparation

Step 1

Cream butter and sugar. Stir in chocolate squares. Add eggs, 1 at a time. Beat 5 mins after each egg. Fold in Cool Whip. Pour into cool, baked pie shell. Chill 2 hrs until firm.

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