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Ingredients
- 2 cups mayo
- 1/4 cup Creole mustard
- 2 tbs chopped parsley
- 1 tbs lemon juice
- 2 tsp Hungarian Paprika
- 1 garlic clove, pressed
- 3/4 tsp red pepper
Preparation
Step 1
Stir all ingredients until blended. Cover and chill.