PARMESAN BASKETS

By Silvermama

Add simple greens and raspberry vinegrette to these edible baskets.

Ingredients

• Parmesan Cheese

Preparation

Step 1

Heat 10 inch skillet over med-hi heat. Sprinkle Parm into disk shape (keep cheese light around edges). When disk is slightly golden underneath, carefully remove it using a spatula and your fingers. Quickly drape disk over a glass, golden side up and press to form bowl. Cooled baskets can sit for several hours.