- 6
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Ingredients
- 1 cup diced cooked chicken
- 2 onions, chopped
- 2 stalks celery, chopped
- 2 cups cooked brown rice
- 1/4 cup dry white wine
- 2 cups chicken broth
- 1 cup sliced almonds
Preparation
Step 1
Combine all ingredients in slow cooker. Cook on low 6 to 8 hours or on automatic 4 to 5 hours. Serve with sliced almonds lightly toasted.