Banana Pudding Pie

By critty

Ingredients

• 3 lg bananas
• 1 c. whip cream
• 2 3 oz pkgs vanilla pudding mix
• 1 ready to serve graham cracker crust

Preparation

Step 1

Prepare pudding and pour 1/2 into crust. Layer 1/2 bananas over pudding. Pour remaining pudding and finish with layer of remaining bananas. Refrigerate for 1 hour. Before serving, spread whip cream over bananas.