Low-Fat Angel Biscuits

  • 6
  • 5 mins
  • 17 mins

Ingredients

  • 1 cup plain all-purpose white flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. Light Mayonnaise
  • 1/2 cup skim or 1% milk

Preparation

Step 1

If using self-rising flour omit the salt and baking powder. Soft wheat flour makes the best biscuits.

Preheat oven to 375 degrees F.
Spray a 6 cup muffin tin with nonstick spray.
Combine all ingredients. Stir until smooth.
Divide evenly between the 6 muffin cups.
Bake at 375 degrees F until golden brown.
Makes 6 servings.