GOURMET CHEESE SPREAD

By carvalhohm

Ingredients

• 1 lb sour cream
• 1 (3 oz) container Kraft's Grated American Cheese Food
• 4 TB Heinz 57 Sauce
• 1 (8 oz) pkg shredded Cheddar

Preparation

Step 1

In 1/2-qt mixing bowl with electric mixer on medium speed, beat sour cream with grated cheese food till smooth. Beat in 57 Sauce till completely combined. On lowered speed, beat in shredded Cheddar.

Store in covered container to serve in 10 days.

Do not freeze.

Makes about 3 cups spread.