Balsamic Bruschetta
By á-20898
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4.5/5
(4 Votes)
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Ingredients
- 8 roma (plum) tomatoes, diced
- 1/3 cup chopped fresh basil
- 1/4 cup shredded Parmesan cheese
- 2 cloves garlic, minced
- 1 tablespoon balsamic vinegar
- 1 teaspoon olive oil
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
Details
Adapted from freshherbs.com
Preparation
Step 1
In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic.
Mix in the balsamic vinegar, olive oil, kosher salt, and pepper.
* Best if mixture has 1 or 2 hours to blend flavors before serving.
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