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Baby Red Potato


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  • 3/4 lb baby red potato
  • 3/4 lb baby red potato, washed, quartered
  • 1/2 medium bell pepper, cut in 1/2-inch chunks
  • 1/2 large red onion, cut in 1/2-inch chunks
  • 10 medium garlic cloves, peeled
  • 1 tablespoon olive oil
  • 1/2 teaspoon dried basil
  • salt and pepper



Step 1

bake at 400 for about 40 min or intil tender with a fork


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