Tempura for Sea Food

By MLou10

Ingredients

• 1 cup flour
• 1 tsp. salt
• 1/2 tsp. paprika
• 1 cup water less 2 Tblsp.
• 1 Tblsp. oil
• 1/2 Tblsp. dry sherry
• 1/2 Tblsp. baking powder (optional)

Preparation

Step 1

Mix all ingredients together, then dip your pieces of seafood.