- 8
- 360 mins
4.5/5
(2 Votes)
Ingredients
- 1/4 cup white beans
- 1/4 cup dry black beans
- 1/4 cup dry pinto beans
- 1/4 cup dry navy beans
- 6 cups low sodium chicken broth
- 2 medium celery stalks, sliced
- 2 medium carrots, peeled and sliced
- 1 tbs onion powder
- 1 tbs galic powder
- 1 tbs poultry seasoning
Preparation
Step 1
1. Combine all ingedients except spices in slow cooker and cook on low for 4-6 hours.
2. When soup is finished cooking stir in spices and enjoy.