Low Country Boil (aka Frogmore Stew)
By heatsmom
A simple, delicious Southern favorite...from Southern Living, of course.
- 10
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Ingredients
- 5 quarts water
- 1/4 cup Old Bay Seasoning
- 4 lbs small red potatoes
- 2 lbs polska kielbasa sausage
- 6 ears fresh corn, halved
- 4 lbs large fresh shrimp, peeled and deveined
- Old Bay Seasoning
- Cocktail sauce
- Melted butter
Preparation
Step 1
In a very large stock pot bring water and Old Bay Seasoning to a boil; add potatoes, return to a boil and cook, uncovered, 10 minutes. Add sausage and corn, return to a boil and cook 10 minutes or until potatoes are tender.
Add shrimp and cook until they turn pink. Drain and serve with Old Bay, cocktail sauce and melted butter.