Kim Chee Clam Dip

Ingredients

  • 1/2 of a 12 oz jar kim chee, chopped fine
  • 1 block cream cheese
  • 1 small can baby clams, drained and chopped
  • Optional: 1 to 2 spoonsfuls Best Foods mayonnaise
  • Bag of Maui potato chips

Preparation

Step 1

Strain kim chee before chopping. Add all ingredients together and mix thoroughly.

Chill for a few hours before serving.

You can add a spoonful of mayonnaise if you want a little creamier texture.