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Ingredients
- 1 large package Cook and Serve vanilla pudding (4.6 ounces)
- 1 large package orange jell-o (6 ounces)
- 2 cups water
- 1 16 oz Cool-Whip (lite or fat-free is fine)
- 1/2 bag mini marshmallows
- 2 cups of strawberries, chopped
- 2 to 3 bananas, sliced (Optional, put in before serving so they don't turn brown in the fridge)
Preparation
Step 1
Mix together pudding, Jell-o, and water over medium heat until it boils.
Remove from heat and pour into a large mixing bowl.
Refrigerate until mixture has thickened (about an hour). Beat until creamy.