ORIENTAL CHICKEN SALAD LIKE APPLEBEE'S
By D_Walker
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Ingredients
- Dressing:
- 4 breaded chicken breast fillets
- 1 romaine heart
- 1 1/2 c. coleslaw mix (or finely shredded cabbage)
- 1/3 c. toasted almond slivers or slices (blanched almonds)
- 1/2 c. chow mein noodles
- 1/3 c. vinegar
- 1/2 c. sugar
- 3/4 tsp. salt
- 1 tsp. dry mustard
- 1 tsp. horseradish
- 1/4 c. spanish onion, diced
- 1 c. canola oil
Details
Servings 3
Adapted from cooks.com
Preparation
Step 1
Cook chicken fillets as directed.
To make dressing, combine everything but the oil in a blender of food processor and process until liquified.
Continue to blend and slowly drizzle in the oil until blended.
To be really authentic, make coleslaw with the cabbage and the dressing first and top it with the lettuce, almonds and noodles. Then cut up the chicken and add to salads.
I've had good results by layering first the romaine then the cabbage, almonds, chicken and dressing.
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