5-Minute Greek Garbanzo Bean Salad

  • 1

Ingredients

  • Ingredients
  • 1 (15 ounce) can garbanzo beans (bpa-free)
  • 2 medium garlic cloves (minced or pressed)
  • 1 medium tomatoes, diced
  • 1 ⁄2 medium red onion, chopped
  • 2 tablespoons parsley, chopped
  • 1 tablespoon fresh lemon juice
  • 3 tablespoons extra virgin olive oil
  • salt and pepper
  • 1 ⁄4 cup feta cheese (optional)
  • 6 sliced kalamata olives (optional)
  • 1 teaspoon rosemary (optional)

Preparation

Step 1

Directions

Directions:.

Press or mince garlic and let sit for at least 5 minutes to bring out its hidden health benefits.

Drain liquid from garbanzo beans and rinse under cold running water; this helps prevent intestinal gas.

Combine all ingredients with lemon juice, olive oil, and salt and pepper to taste.