B of B Sweet & Sour Chili Ribs

By á-4427

Ingredients

• Sauce:
• 4 lbs pork ribs
• 3/4 cup brown sugar
• 1/2 cup ketchup
• 1/2 cup white vinegar
• 2 Tbsp worcestershire sauce
• 1 tsp chili powder
• 3 //4 cup water
• 1 onion, diced

Preparation

Step 1

Parboil ribs in large pot for 30-45 min.
Place ribs in a large, shallow baking pan


In a medium bowl combine sauce ingred.

Pour sauce over ribs. Bake uncovered at 250F for 3 hours