Desserts (Layered Margarita Bites)

By chefbobby

Ingredients

• 2 cups boiling water
• 2 pkg. (3 oz. each) JELL-O Margarita Flavor Gelatin
• 1/2 cup tequila or cold water
• Zest and juice from 1 lime
• 2 cups thawed COOL WHIP Whipped Topping

Preparation

Step 1

1)Add boiling water to gelatin mixes in large bowl; stir with whisk 2 min. until completely dissolved. Stir in tequila and 2 Tbsp. lime juice. Add COOL WHIP and 1 tsp. lime zest; stir until COOL WHIP is completely melted and mixture is well blended.

2)Pour into 8-inch square pan.

3)Refrigerate 3 hours or until firm. Cut into 36 pieces to serve.