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Ingredients
- 4 lb pork roast
- 2 large onions
- 1 cup ginger ale
- 8 oz sweet baby rays bbq sauce
Preparation
Step 1
Slice onion, put roast in crock pot with onion on top and bottom. Pour ginger ale over all. Cover and cook on low for 10 hours. Pull apart and throw away liquid. return to crock with bbq sauce and cook for 2 hours more.