Turkey and Stuffing Bake

By old_lady

Ingredients

• 1 jar (4 1/2 oz.) sliced mushrooms
• 1/4 cup butter
• 1/2 cup diced celery
• 1/2 cup chopped onion
• 1 1/4 cup Hidden Valley Ranch Dressing
• 2/3 cup water
• 3 cups seasoned stuffing mix
• 1/3 cup dried cranberries
• 3 cups cooked turkey

Preparation

Step 1

Drain mushrooms, reserving liquid; set aside. Melt butter over medium heat in large skillet. Add celery and onion; saute 4 minutes. Remove from heat. Stir in 1/2 cup dressing, water and mushroom liquid. Stir in stuffing mix and cranberries. Combine turkey, mushrooms and remaining 3/4 cup dressing in a separate bow.
Spread evenly in a greased baking dish. Top with stuffing mixture. Bake at 350 for 40 minutes or until bubbly and brown.