Lime Pie

By mamacook1

Can use a chocolate graham crust and top with chocolate curls

Ingredients

• 1 (8oz) pkg cream cheese, softened
• 1 (14 oz) can sweetened condensed milk
• 1 (6oz) limeade concentrate
• 4 drops green food coloring
• 1 (8oz) carton Cool Whip, divided
• 1 graham cracker pie crust (9 inch)

Preparation

Step 1

In a mixing bowl, beat cream cheese and milk until smooth. Add limeade and food coloring. Fold in Cool Whip. Pour into crust. Cover and refrigerate for at least 2 hours.