TEX-MEX SPICE MIX

By gaster16

Ingredients

• 3 tablespoons chili powder
• 2 tablespoons ground cumin
• 1 tablespoons ground black pepper
• 1 tablespoon salt
• 1 tablespoon garlic powder
• 1-1/2 teaspoons ground red pepper

Preparation

Step 1

Stir together all ingredients, and store in an airtight container up to 6 months. Sprinkle on chicken, beef, potatoes, corn.