Cream Cheese Frosting Recipe

By efriend

(Gluten Free)

Ingredients

• 250 gm Philadelphia Cream Cheese
• 250 gm Unsalted Butter
• 1 kg Icing Mixture (Bundaberg Gluten Free)
• Juice of 1 small lemon
• 1 tsp vanilla

Preparation

Step 1

Bring cream cheese and butter to room temperature.

Beat for 1 minute, until smooth.

Add lemon juice, vanilla and icing sugar.

Beat for 4 minutes, until smooth and a palate knife consistency.