Browning Ground Meat in a Crockpot THEN Freeze!

By á-179370

Preparation

Step 1

When it looks about done… drain out any excess fat. Then if you want pre-seasoned meat… you can add in your favorite seasoning {I always add in taco seasoning}. Let meat cook a bit longer on low {with the seasoning}, and you’re done!

Use some in your meal that day, or freeze in 1 lb. portions for a quick and easy meal later! {taco night, burritos, nachos, pasta sauce, taco mac & cheese, etc.}