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Browning Ground Meat in a Crockpot THEN Freeze!

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Preparation

Step 1

When it looks about done… drain out any excess fat. Then if you want pre-seasoned meat… you can add in your favorite seasoning {I always add in taco seasoning}. Let meat cook a bit longer on low {with the seasoning}, and you’re done!

Use some in your meal that day, or freeze in 1 lb. portions for a quick and easy meal later! {taco night, burritos, nachos, pasta sauce, taco mac & cheese, etc.}

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