Cherry Yum Yum

By mamacook1

Ingredients

• 3 c graham cracker crumbs
• 1 1/2 sticks butter, melted
• 1 (8oz) cream cheese
• 3/4 c sugar
• 1 c cold milk
• 2 boxes Dream Whip
• 2 cans Comstock cherry pie filling

Preparation

Step 1

Mix graham cracker crumbs and butter. Spread half in bottom of 9x13 pan. Mix wit electric mixer cream cheese and sugar. In separate bowl mix milk and Dream Whip until stiff then combine with cream cheese mix. Spread half on top of crumbs. Add both cans of pie filling. Then spread remaining cream cheese and crumbs. Chill 24 hours.