Grandma's Cucumber Salad Recipe

By Emcneil

Ingredients

• 2 English cucumbers
• 1/4 small onion sliced thin
• 1/4 green bell pepper sliced thin
• 1 clove garlic smashed
• 1 cup white vinegar
• 2/3 cup cold water
• 4 tablespoons sugar
• 2 teaspoons salt
• 1/2 teaspoon ground black pepper

Preparation

Step 1

Peel cucumbers and slice very thin. Place into a bowl with onion, bell pepper, and garlic.
In a liquid measuring cup, stir remaining ingredients together. Pour over veggies and stir. Cover and refrigerate 6 hours {at least!!} to overnight before serving.