Salsa Cruda
Hands-on time:
10 mins. to 15 mins.
Total time:
10 mins. to 15 mins.
Yield:
2 1/2 cups
0/5
(0 Votes)
Ingredients
- 1 1/2 cups diced Roma or plum tomato, about 2 tomatoes
- 1/3 cup diced red onion
- 1/3 cup diced red bell pepper
- 1/3 cup diced green bell pepper
- 1 to 2 peeled garlic cloves, minced
- 1/4 to 1/2 teaspoon ground cumin, to taste
- 1/2 teaspoon salt, or to taste
- 2 tablespoons minced fresh cilantro, or to taste; optional
Preparation
Step 1
1) Mix together all of the ingredients, tossing till thoroughly combined.
2) Taste for seasoning, adjusting with additional salt or cumin if desired.