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Ingredients
- 2 CUPS UNSWEETENED COCOA POWDER
- 3/4 CUP SUGAR
- 8 OZ CHOPPED BITTERSWEET CHOCOLATE
Preparation
Step 1
IN A BOWL COMBINE THE COCOA SUGAR AND CHOCOLATE.
IN A SMALL SAUCEPAN WHISK 1/4 CUP COCOA MIX WITH 3/4 CUP MILK. BRING TO A SLOW SIMMER