- 10
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Ingredients
- 1 (16 ounce) bottle barbecue sauce
- 1 1/2 cups grape jelly
- 4 (12 ounce) packages hot dogs
Preparation
Step 1
Mix the BBQ Sauce and jelly well and toss into your crock pot.
Slice the Hot Dogs into little rounds and mix into the crock as well.
Cook on low for 8-10 hours and Enjoy!