Flor de Pena

By stancec44

Ingredients

• 1.5 1.5 1.5 oz Roca Patrón Silver
• .75 oz Elderflower liqueur
• .5 oz Lime juice
• 1 1 1 oz Pineapple juice
• .5 oz Vanilla-cinnamon syrup*
• + Pineapple leaf for garnish

Preparation

Step 1

Combine tequila, elderflower liqueur, pineapple juice, lime juice and vanilla-cinnamon syrup* in a mixing glass and shake vigorously with ice to chill. Strain into a tiki mug filled with crushed ice. Garnish with a pineapple leaf.