Chocolate Blizzard Cookies

By doodanger

Ingredients

• 1 c unsalted butter
• 3/4 c packed brown sugar
• 1/2 c sugar
• 1 tsp. vanilla
• 2 eggs
• 2 1/4 c all purpose flour
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 pkg.(225g) chipits white chocolate chips
• 1 pkg.(270g)chipits milk chocolate chips
• 1/2 c chipits semi sweet chocolate chips, melted

Preparation

Step 1

preheat oven to 375F. Grease cookie sheets or line with parchment paper.

Beat butter,sugars,and vanilla in bowl until creamy. Beat in eggs,one at a time. Add flour, baking soda and salt, mixing until incorporated. Stir in white and milk chocolate chips. Drizzle in melted semi-sweet chocolate chips, stirring carefully to create a marble effect.

Drop by rounded tablespoonfuls (15ml) onto prepared cookie sheets, 2" apart.

Bake in centre of preheated oven for 10-12 minutes or until cookies are goldenand just set. Cool on sheet for 3 min. Remove to wire racks and cool completely