Scallops over Spinach, White Beans & Bulgur

Photo by Tammy L.
Adapted from google.com

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from google.com

Ingredients

  • olive oil

  • onion

  • garlic

  • spinach

  • white wine

  • S&P

  • nutmeg

  • thyme

  • cooked white beans

  • cooked bulgur wheat

  • olive oil

  • scallops

  • Paul Masson Seafood Blend

  • lemon juice

Directions

Sautee the onions, garlic and spinach. Deglaze with white wine; add S&P, nutmeg and thyme. Stir in cooked white beans and bulgur. Sauteed seasoned scallops; deglaze with lemon juice.

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