Vanilla Butter

Ingredients

  • 1 stick butter, softened
  • 2 Tbsp. sugar
  • 1 whole vanilla bean

Preparation

Step 1

Combine the softened butter, sugar and the caviar from the vanilla bean. Stir until totally combined, and then spread into a ramekin and chill before serving. (Butter can be made ahead of time and stored in the fridge.)