Watermelon Salsa

By SSmith

Ingredients

• 4 cup(s)fresh watermelon, seedless, chopped into small pieces
• 0 SmartPoints™
• 1 cup(s)cucumber(s), seedless, chopped into small pieces
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• 1 ⁄2cup(s)uncooked scallion(s), chopped into small pieces (green and white parts)
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• 1 ⁄2largeyellow pepper(s), chopped into small pieces
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• 1 largejalapeño pepper(s), seeded, finely minced (do not touch seeds with bare hands)
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• 1 1⁄2Tbspcilantro, fresh, minced
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• 1 1⁄2Tbspmint leaves, fresh, minced
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• 1 tspsugar
• 1 SmartPoints™
• 1 Tbspolive oil
• 4 SmartPoints™
• 2 Tbspfresh lime juice

Preparation

Step 1

Toss all ingredients together in a large bowl. Serve at room temperature or chilled. Yields about 1/2 cup per serving.