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Ingredients
- 1 ⁄4 cup boiling water
- 2 tbsp. sugar
- 1 small clove garlic, minced
- 1 ⁄2 cup creamy peanut butter
- 1 ⁄4 cup vegetable oil
- 1 ⁄4 tsp. toasted sesame oil
Preparation
Step 1
In a small bowl, combine the water with the sugar and garlic and stir until sugar has dissolved. Stir in the peanut butter and both oils until smooth and let the peanut sauce stand at room temperature.